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Ferrari 458 Italia and MINI Coopers: Fusion Cooking

Fusion cooking 1 photo
Photo: 4WheelsofLux
Fusion cooking is a style of cuisine where you combine the elements of two or more cultures that work to each other’s strengths. It’s a very contemporary style and offers a lot of impact and flavor.
This is a bit like what’s going on in this photo. You’ve got a Zillion Dollar Italian Frittata that is the exotic flavor for the dish, and you then add a bit of British stake and kidney pie with a bit of Cooper S truffle for that added exclusivity.

The end result needs to be garnished with a bit of greenery and is best offered with on a bit of Dubai strangeness. So as not to draw away from the kick of the food, you need to add a bit of Mitsubishi Lancer white... the serving place if you will.

Photo via 4WheelsofLux
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About the author: Mihnea Radu
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Mihnea's favorite cars have already been built, the so-called modern classics from the '80s and '90s. He also loves local car culture from all over the world, so don't be surprised to see him getting excited about weird Japanese imports, low-rider VWs out of Germany, replicas from Russia or LS swaps down in Florida.
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